Butter Beans are large, yellow-white beans with a smooth, creamy texture and mild, buttery flavour. High in fibre (including soluble fibre), a good source of protein and a very affordable source of all necessary nutrients that our body needs.
| Typical values | Per 100g | Per 45g serving |
| Energy- KJ | 1232 | |
| Energy – Kcal | 294 | |
| Fat g | 3.1 | |
| of which saturates | 0.3 | |
| Carbohydrate | 60 | |
| of which sugars | 3.9 | |
| Fibre | 27 | |
| Protein | 20 | |
| Salt | 0.1 |
Allergens
May contain Peanuts, Nuts, Sesame, Cereals containing Gluten, Milk, Celery, Soya, Mustard and Sulphites.
Ingredients
Butter Beans.
Product usage
Make a delicious Butter Bean Stew or blend into a Basil Pesto.
TRS Butter Beans make a delicious addition to any meal. These beans are high in protein and fibre and are an excellent source of essential vitamins and minerals. They’re easy to cook and prepared in just minutes. Enjoy the subtle nutty flavour of these beans for a nutritious, savoury side dish.
Flavour
A mild, buttery flavour.
Aroma
A natural nutty aroma.
Pair With
Basil, tomato, garlic.
Health Benefits
If you’re focusing on lessening your calorie intake, butter beans are a good choice. They’re packed full of vitamins and are naturally low in calories. These beans also have slightly more protein than other types of beans. Butter Beans are a good source of manganese (a mineral vital for the health of the nervous system and brain).
| Weight | 2 kg, 500 g |
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